Crooked Sky Farms has been Tucson CSA’s primary producer since its inception in 2004. Farmer Frank and his dedicated team of skilled farmers, administrators, and truck drivers play an essential role in nourishing our CSA members with Certified Naturally Grown produce to this day.

Sleeping Frog Farms has been growing produce for Tucson CSA’s produce shares since 2015. Currently they provide about half of the produce in our Wednesday CSA shares and raw honey for our Shop.

Cara Crest Farm joined our Tucson CSA family in early 2022 and provides us with locally, sustainably grown veggies and herbs as one of our primary producers.

Westover Farm is a diversified, regenerative, organic vegetable growing operation in Tucson, Arizona. Westover is situated near the Pantano Wash on about ¼ acre of beautiful desert land owned by Rattlebox Farm.

We offer bread shares and limited sales from Barrio Bread, a local bakery with a true passion for artisan bread making. The CSA has been partnering with Don Guerra, as a Community Supported Baker, since he started his ‘Garage Bakery’ in 2009.

The pastured (not to be confused with pasteurized) eggs from Josh’s Foraging Fowls that we sell at Tucson CSA are some of the best eggs you can buy. We believe that it’s important to source our meat from the best possible source, which is why we’ve been working with Josh at Chiricahua Pasture Raised Meats for so many years.

Fiore di Capra is a goat dairy farm and creamery located in Pomerene, about 60 minutes southeast of Tucson. Fiore di Capra produces a variety of goat milk cheeses, such as chevre, goat cheese spreads, and feta – all expertly made by farmer and cheesemaker Alethea Swift.

Desert Pearl Mushrooms offers a selection of lion’s mane and oyster mushrooms that includes meaty black king oyster mushrooms, phoenix oyster mushrooms, blue oyster mush- rooms, and pink oyster mushrooms.

Golden Rule is the quintessential dairy farm that industrialized milk producers pretend to be – and it’s right here in southern Arizona. We offer their raw milk, cream, and butter in our CSA Shop.

Founded and located in Tucson Arizona, Merchant’s Garden mission is to make fresh food accessible and affordable to everyone using the science of aquaponics and hydroponics.

Situated between the foothills of the Chiricahua Mountains of Southern Arizona, Cruz Farm is a fourth-generation, family-run farm committed to natural and sustainable farming.

Some of the best moles in Tucson are made by Amy Valdés Schwemm of Mano y Metate who has also been a Tucson CSA volunteer for over 10 years! We offer all of Amy’s moles in the CSA Shop.

Since reestablishing Forbes Meat Co. a few years ago, Ben Forbes has been committed to working with animals that are locally and humanely raised. Ben is truly talented in his craft and we’re thrilled to be able to offer a selection of his frozen meats in the CSA Shop.

Guru Broo Bone Broth is just one of many thoughtful projects to come from certified integrative health and nutrition coach, Jennifer Walsh. She often uses beef bones sourced from Tucson CSA to make her broth.

Black Mesa Ranch produces exquisite chocolate and candy made from the ranch’s goat milk cream and top-grade Belgian chocolate. We try to make them available from Thanksgiving to Valentine’s Day